Blog

As the cold winter months creep in, the demand for comforting and warming takeaway food skyrockets. Whether it’s a hearty lunch on a busy workday or a cozy dinner to enjoy at home, Irish consumers crave filling, satisfying meals to help them beat the chill.…

Eating out is very common these days. It almost seems more people now prefer to eat out rather than visiting the supermarket aisles looking for home-cooked food ingredients. Because people’s eating habits have changed rather significantly over the last few years, so have behavioural patterns.…

While there probably isn't going to be an alternative to single-use packaging anytime soon, the type of materials used to manufacture these items can make all the difference. It's also true that more people are aware of eco-friendly packaging alternatives these days and are trying…

Humans are visual creatures. We are attracted or repulsed, by the visual look of a product. And this is even more true when we talk about food and food packaging. People tag everything, especially if it’s something they particularly like. On Instagram, you will find…

One of the most frequent misconceptions regarding the use of compostable containers like the ones used for takeaway meals is that you can't reap any benefit if it isn't placed on the Brown bin. Well, that isn't totally the case. Though throwing your compostable packaging…

Whilst sitting down with a good coffee and stimulating magazine is sometimes the best way to experience a brilliant café, not everyone has the time for that! An increasing number of customers are now looking for convenience, not comfort. Takeaway is fast taking over as…